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Food and cuisine > Le basi della cucina. Ricette, tecniche e trucchi che fanno la differenz

Food and cuisine Le basi della cucina. Ricette, tecniche e trucchi che fanno la differenz

  • By VV AA
  • Price: £16.95
  • ISBN: 9788869877964
  • Availability: Out of stock - expected on 12/03/2021 if you order today

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Title details

Series Food and cuisine Title Le basi della cucina. Ricette, tecniche e trucchi che fanno la differenz
Subject Italian Language Italian
Market Adolescent/Adult Level Fluent/native speakers
Publication Date February 2020 Authors VV AA
Binding Paperback Pages 240
Size(mm) N/A Weight (gms) 320
ESB Code 364058 ISBN 9788869877964
Inspection Copy No Delivery Out of stock - expected on 12/03/2021 if you order today
  Price £16.95

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